Our Best Our Best 1/4 lb All Beef Burgers - 12 ct Frozen

Our Best 1/4 lb All Beef Burgers - 12 ct Frozen

Department: MeatSNAP Eligible

Nutrition Information

Nutrition Facts

12 servings per container

Serving Size1 BURGER(S)

Amount per serving

Calories330

% Daily Value*

Total Fat 28 g43%

Saturated Fat 11 g55%

Trans Fat0%

Cholesterol 85 mg28%

Sodium 75 mg3%

Total Carbohydrates 0 g0%

Dietary Fiber0%

Total Sugar0%

Protein 18 g

Vitamin A0%

Vitamin C0%

Calcium 0 mg0%

Iron 0 mg10%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition

330Calories
11 gSat Fat
75 mgSodium
0 gSugars

Ingredients

100% Beef.

Warnings

Safe handling instructions. This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Details

"Our Best®" All Beef Burgers. 100% All beef. Chopped ground and formed 100% all beef burgers. Resalable inner package. Seals in freshness! U.S. inspected and passed by Department of Agriculture. Please try these other fine our best products. Italian, Swedish and turkey meatballs. Beef & pepper steak. Shaved steaks. Breaded Italian patties. Breaded veal patties. Roast beef. Corned beef. Pastrami. All of these products are available at your favorite supermarket.

Directions

Keep frozen. Burgers should be cooked thoroughly. The juices should run clear and the center of the burgers should not be pink. Beef burgers should be cooked to an internal temperature of 160 degrees F. Heating times and temperatures may require adjustments due to variations in appliance thermostats. Prepare from frozen state. Grill: Cook over hot coals about 4-6 minutes on each side. Electric skillet or pan-fry: Preheat skillet to 350 degrees F (medium-high) fry burgers 7 to 9 minutes, turning once halfway through cooking. Broil: Preheat broiler place burgers on a rack in broiler pan 3 to 4 inches from heat. Broil 10 minutes, turning once halfway through cooking.

Country of Origin

Canada,Mexico,USA

Manufacturer

NADDIF Enterprises

Address

Tewksbury, MA 01876

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.