Pede Pede Brothers Stuffed Pasta Shells Frozen
Nutrition Information
Nutrition Facts
3 servings per container
Amount per serving
% Daily Value*
Total Fat 14 g22%
Saturated Fat 9 g43%
Trans Fat0%
Cholesterol 60 mg20%
Sodium 540 mg23%
Total Carbohydrates 27 g9%
Dietary Fiber 2 g9%
Total Sugar 4 g
Protein 14 g
Vitamin A15%
Vitamin C0%
Calcium 0 mg25%
Iron 0 mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition
Ingredients
Enriched Durum Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Pasteurized Whey, Whole Milk, Cream, Vinegar), Water, Modified Food Starch, Romano Cheese (Sheep's Milk, Cheese Cultures, Enzymes), Pasteurized Whole Eggs, Yellow Corn Flour, Vegetable Oil (Soybean Oil), Apo-Carotenal, Beta-Carotene, Xanthan Gum, Guar Gum, Salt, Spices.
Warnings
No warnings available.
Details
Pede Brothers Stuffed Shells. Since 1967. Net Wt. 18 oz. (504 g). The Pede Tradition: Pede Brothers Italian Specialty Foods, Inc. has been family owned and operated for more than forty years. It's a tradition that began in Rome, where as a teenager Romolo Pede Sr. first learned to make fresh pasta. In 1967, Romolo Sr. started making this same pasta here in the United States, resolving to use nothing but the finest ingredients available. "Today my children continue the Pede family tradition of pasta making and are committed to offering the highest quality Italian specialty food products. Enjoy a piece of our family tradition with your family tonight!" www.pedebrothers.com.
Directions
Keep frozen. Cooking directions: Bake only. Do not cook shells in boiling water. Place frozen shells in baking dish. Cover with your favorite sauce. Bake at 375°F for 35 minutes.
Manufacturer
Pede Bros, Inc.
Address
582 Duanesburg Rd. Schenectady, NY 12306
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