Snapdragon Snapdragon Chili Crunch Ramen Noodle Soup Cup
Snapdragon Chili Crunch Ramen Noodle Soup Cup
2.2 oz cup
See Best PriceNutrition Information
Nutrition Facts
1 servings per container
Amount per serving
% Daily Value*
Total Fat 14 g18%
Saturated Fat 6 g30%
Trans Fat0%
Cholesterol 0 mg0%
Sodium 1330 mg58%
Total Carbohydrates 32 g12%
Dietary Fiber 4 g14%
Total Sugar 2 g
Added Sugar 2 g4%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 20 mg2%
Iron 1 mg8%
Potassium 190 mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition
Ingredients
Ramen Noodles: Wheat Flour, Shortening Oil, Tapioca Starch, Potato Starch, Salt, Sodium Hexametaphosphate, Sodium Hydrogen Carbonate, Mixed Tocopherol, Guar Gum, And Riboflavin. Soup Base: Non-Dairy Creamer (Glucose Syrup, Hydrogenated Palm Kernel Oil, Hydrogenated Coconut Oil, Caseinate, Dipotassium Phosphate, Sodium Polyphosphate, Mono And Diglycerides Of Fatty Acids, Silicon Dioxide, And Beta Carotene), Salt, Sugar, Flavor Enhancers (MSG, Disodium Inosinate, Disodium Guanylate), Yeast Extract, Soy Sauce Powder (Soy Sauce [Soybeans, Salt, Alcohol], Maltodextrin, Salt), Shallot*, Garlic Powder, Miso Powder (Miso [Including Soybean], Dextrin, Salt, And Caramel Color), Black Pepper, Artificial Chicken Flavor (Maltodextrin, Gum Arabic, Artificial Flavor, Oil, Triacetin, And Modified Food Starch), Mushroom Powder, White Radish*, Caramel (Glucose Syrup, Sugar, Maltodextrin), Silicon Dioxide, And Citric Acid. Chili Crunch Oil: Soybean Oil, Sichuan Pepper Powder, Garlic, Preserved Bean (Black Bean, Salt), Sesame Oil, Shallot, Red Chili*, Soy Sauce (Water, Defatted Soybean, Salt, Wheat, Potassium Sorbate, And Koji Seed), Oleoresin Paprika, And Ginger. Vegetables: Carrot*, Cabbage*, Spring Onion*, And Sesame Seed. * Dried.
Warnings
Contains: wheat, soy, sesame, and milk. Manufactured in a facility that processes fish and tree nut (coconut).
Details
Real deal chili crunch inside. Chicken flavored noodle soup with chili crunch.
Directions
Cooking Instructions: Kettle: 1. Open the lid halfway and remove the packets. 2. Add veggies and soup base (wait on the chili crunch). 3. Add hot water to the fill line, close the lid and wait 3 minutes. 4. Add the chili crunch, stir well and enjoy! Microwave: 1. Open the lid halfway and remove the packets. 2. Add the veggies and soup base (wait on the chili crunch). 3. Add cool water to the fill line, close the lid, and microwave on high for 2 minutes and 30 seconds(a). 4. Let cool for 1 minute. Add the chili crunch, stir well and enjoy! (a) Use microwave oven up to 1000 watts. Microwave cook time may vary depending on oven wattage. Caution: Contents will be hot. Please handle with care. Do not microwave without water.
Country of Origin
Product Of Vietnam.
Manufacturer
Snapdragon Foods LLC
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
