Swanson Swanson 100% Natural Vegetable Stock

Highlights

Gluten Free

Nutrition

Ingredients

Vegetable Broth (Water And Concentrated Juices Of Onion, Carrot, Celery, Cabbage, Mushroom), Salt, Natural Flavoring, Cane Sugar, Yeast Extract, Tomato Paste, Garlic.

Warnings

Do not purchase if tamper evident ring is broken. If carton is damaged or unusually inflated, please discard. Do not microwave or freeze in carton. Do not dilute.

Details

Gluten free. Non-GMO. New taste. America's #1 broth brand. Full body. Rich flavor. Quality ingredients make for superior flavor. Making homemade better. Since 1945. Full body. Quality ingredients. Rich flavor. Product may gel. Gel will dissolve when heated. Elevate your homemade soups & more. One-pot pasta dishes; Saute veggies; Meat brines & marinades; Flavorful gravy & sauces; Reheating leftovers; Rice & grains. Scan for recipes. Questions or comments? Call us at 1-800-44-Broth. www.SwansonBroth.com.

• Swanson vegetable stock is made with quality ingredients for a rich homemade taste
• Gluten free stock with no preservatives, no artificial flavors or colors
• A vegetable stock made with farm-grown vegetables and a simple seasoning for high quality taste
• Use it to enhance soups, stews, and casseroles, or replace water in recipes to infuse rice, grains, and pasta with bold, savory taste
• Swanson makes it easier to deliver superior quality and rich flavor in every dish

Bring rich, full-bodied flavor to your kitchen with Swanson® Vegetable Stock. Crafted with quality ingredients, this vegetable stock is the perfect foundation for creating homemade meals that feel anything but ordinary. Swanson® brings decades of expertise to your kitchen, delivering a depth of flavor that elevates every recipe. From hearty soups to savory sauces, this vegetable stock is your go-to for meals that impress. Swanson® Vegetable Stock is made without artificial flavors or artificial colors, so the taste of real ingredients shines through. Gluten-free, vegetarian, and made with non-GMO ingredients, it's perfect for cooks who care about what goes into their meals. From simmering soups and stews to creating perfectly savory sauces, Swanson® Vegetable Stock is incredibly versatile. Stir it into rice or grains for added richness, or swap it in for water when sautéing veggies or reheating leftovers to boost flavor. Cooking at home doesn't have to mean starting from scratch. Swanson® Vegetable Stock inspires creativity in the kitchen, helping you turn simple ingredients into unforgettable meals. It's the perfect foundation for homemade cooking, elevating everyday recipes and connecting you with the joy of creating meals to share.

Directions

Shake carton before using. Leftover stock? Promptly refrigerate at <41 degrees F and use within 14 days of opening. Or, pour into empty ice cube tray and promptly freeze. Easy to open cap - no pull tab! Twist to break inner freshness seal and tamper evident ring. Best if used by date on package.

Country of Origin

USA,US|CA

Manufacturer

The Campbell's Company

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.