Sweet Loren's Sweet Loren's Gluten & Dairy Free Puff Pastry

Highlights

Dairy Free

Gluten Free

Peanut Free

Vegan

Wheat Free

Nutrition

Ingredients

Water, Flour (Rice, Pea, Buckwheat), Corn Starch, Palm Oil (RSPO Certified Palm Oil), Plant Fibers (Potato, Rice, Pea, Psyllium), Rapeseed Oil, Ethyl Alcohol, Xanthan Gum, Salt, Hydroxypropyl Methylcellulose (Thickener), Natural Flavor, Enzyme, Sorbic Acid (Preservative), Lactic Acid, Citric Acid.

Warnings

Made in a dedicated room that does not process gluten, wheat, dairy, peanuts, and tree nuts.

Details

Gluten Free. Dairy Free. Vegan. Non-GMO. Pre-rolled dough. Sweet or savory. Rolled puff pastry dough to the rescue! Baking your favorite recipes is so easy and tasty now - just unroll, top, and bake for flaky layers of the best puff pastry recipes in minutes. No thawing required! You can bake turnovers to tarts, cheese bites to pigs in a blanket, breadsticks to flatbreads, and so much more. I created Sweet Loren's after surviving cancer in my early twenties, realizing that eating simple ingredients made me feel better physically and mentally. Bake with Sweet Loren's, enjoy life fully, and share confidently! - Founder & CEO. Scan for giveaways, recipes and insider news! (at)sweetlorens. Contact us at hello(at)sweetlorens.com. Visit sweetlorens.com to learn more. Women owned. www.womenownedlogo.com. RSPO: Certified sustainable palm oil.

Directions

Baking Instructions: 1. Preheat oven or toaster oven to 425 degrees F. 2. Unroll puff pastry dough. Cut or fill, and use as directed in recipe. If cracked, use fingers to press dough back together. No thawing required! 3. If you'd like a golden brown finish, brush outside of pastry with egg or milk wash. 4. Bake 12-15 minutes on baking sheet lined with provided parchment paper. Please trim away any excess parchment paper. Bake until puffed and golden brown, or as directed by recipe. 5. Remove from oven, and enjoy! 6. For sweet recipes, optional to dust with powdered sugar. Tips for Success: Always keep dough in the fridge until ready to use. Chill for 10 minutes if it gets warm or sticky. Brush the pastry with water to help toppings like sugar and seasonings stick to the dough. Filled pastries or wet fillings will take a few minutes longer to bake. Caution: Product will be hot. Cooking times may vary due to variations in ovens and fillings used. Perishable. Keep refrigerated. Do not freeze. Do not consume raw.

Country of Origin

Product Of France.

Manufacturer

Sweet Loren's, Inc.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.