HannafordCart

Taste of Inspirations Taste of Inspirations Cinnamon Twist Brioche Bread Unsliced Loaf

E-Commerce Front
Nutritional Panel
Back of Pack

Taste of Inspirations Cinnamon Twist Brioche Bread Unsliced Loaf

(5.0 Average)

2 Reviews
Department: Bread & BakerySNAP Eligible

16.8 oz pkg

See Best Price

Nutrition Information

Nutrition Facts

9 servings per container

Serving Size0.1 LOAF

Amount per serving

Calories190

% Daily Value*

Total Fat 7 g9%

Saturated Fat 3 g15%

Trans Fat0%

Cholesterol 35 mg12%

Sodium 260 mg11%

Total Carbohydrates 28 g10%

Dietary Fiber 1 g4%

Total Sugar 8 g

Added Sugar 8 g16%

Protein 3 g

Vitamin D 0 mcg0%

Calcium 10 mg0%

Iron 1 mg6%

Potassium 50 mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition

190Calories
3 gSat Fat
260 mgSodium
8 gSugars

Ingredients

Wheat Flour, Sugar, Water, Eggs, Butter (Pasteurized Cream, Natural Flavors), Soybean Oil, Contains Less Than 2% Of Beta Carotene (Color), Cinnamon, Enzymes, Ascorbic Acid (Dough Conditioner), Natural Flavor, Salt, Sour Cream (Cultured Cream), Sweet Whey, Vital Wheat Gluten, Yeast.

Warnings

Contains: egg, milk, soy, wheat. Produced in a facility that also processes walnuts, almonds, coconut, hazelnuts, pecans.

Details

Cinnamon twist loaf rich in eggs and butter. Per 1/9 Loaf: 190 calories; 3 g sat fat (15% DV); 260 mg sodium (11% DV); 8 g total sugars. Discover uncompromising foods that are crafted to inspire. Distinctive products of exceptional taste, made from carefully selected ingredients. For product questions or concerns, contact us at 1-833-992-3872.

Directions

French Toast with Cinnamon Twist Brioche Loaf: This recipe serves about 4. Ingredients: 8 slices: Taste of inspiration Cinnamon Twist Brioche Loaf. 3. Eggs. 2/3 Cup: Milk. 1 Cup: Strawberries. 1 Cup: Raspberries. Maple syrup. Whipped cream. Butter for pan. Directions: Slice Taste of Inspirations Cinnamon Twist Brioche Loaf. Whisk the eggs and milk together in a mixing bowl. Dip both sides of cinnamon brioche slices into the mixture. Melt butter in a frying pan. Add the slices to the pan, gently frying both sides until golden brown. Serve warm and top with raspberries, strawberries, whipped cream, and maple syrup.

Manufacturer

Adusa Distribution, LLC

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.