Tate's Bake Shop Tate's Bake Shop Gluten Free Chocolate Chip Cookies

Highlights

Gluten Free

Kosher

Nutrition

Ingredients

Rice Flour, Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin [an Emulsifier], Natural Flavors), Butter, Brown Sugar, Sugar, Eggs, Natural Flavor, Baking Soda, Salt, Xanthan Gum.

Warnings

Contains milk, eggs and soy. Manufactured in a dedicated gluten-free facility. May contain tree nuts.

Details

Gluten free. Certified gluten free. www.gf-finder.com. Est. Southampton, NY. Uniquely crispy. Deeply delicious. Founder Approved: Kathleen King. Craft baked. Texture: Crispy thin scrumptious. Season's greetings. A little Bake Shop in every bite. The Bake Shop Way What makes Tate’s Bake Shop cookies so deeply delicious? It’s something we call The Bake Shop Way. It started when 11-year-old Kathleen King began baking cookies to sell at her parents’ farm stand. Her love of baking and dedication to quality soon made her crisp, buttery cookies legendary in Southampton, and were the inspiration for what eventually became Tate’s Bake Shop. While our Bake Shop remains the heart of the brand, our cookies are lovingly baked on Long Island and beyond. So enjoy one of our deeply delicious cookies and experience The Bake Shop Way. Signature thin crispy cookies combining the best of ingredients and a passion for baking. Facebook. Twitter. Pinterest. Instagram. Find more craft-baked goodness at tatesbakeshop.com.

• One 7 oz bags of Tate's Bake Shop Gluten Free Chocolate Chip Cookies (packaging may vary)
• Gluten free cookie made with rice flour in a buttery, classic chocolate chip flavor
• Tate's Bake Shop chocolate chip cookies without gluten are uniquely thin cookies unlike other thin crispy chocolate cookies
• These baked gluten free cookies have a crispy texture
• Add these kosher cookies to a cookie tray for parties
• Packaging may vary. Please refer to the actual packaging for current information for this product

Enjoy delicious chocolate chip cookies minus the gluten in a bake shop quality snack with Tate's Bake Shop Gluten Free Chocolate Chip Cookies. So delicious you won't be able to tell the difference, these gluten free cookies are made with rice flour and offer a classic, buttery chocolate chip cookie flavor. These thin chocolate chip cookies are uniquely crispy and deeply delicious. Serve them on cookie trays as gluten free party snacks, or share the thin crispy chocolate chip cookies with friends and family who don't eat gluten. These baked cookies also work well crushed as a gluten free dessert topping. This 7 ounce reclosable bag keeps the crispy cookies protected and fresh.

Country of Origin

Made In The U.S.A.,Made In The USA.,USA

Manufacturer

Tate's Bake Shop

Product Disclaimer:

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