TGI Fridays TGI Fridays Cheddar & Bacon Loaded Potato Skins Value Size Frozen
TGI Fridays Cheddar & Bacon Loaded Potato Skins Value Size Frozen
(4.4 Average)
600 Reviews22.3 oz box
See Best PriceNutrition Information
Nutrition Facts
8 servings per container
Amount per serving
% Daily Value*
Total Fat 12 g16%
Saturated Fat 4.5 g23%
Trans Fat0%
Cholesterol 30 mg9%
Sodium 290 mg12%
Total Carbohydrates 13 g5%
Dietary Fiber4%
Added Sugar0%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 130 mg10%
Iron 1 mg4%
Potassium 340 mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition
Ingredients
Potatoes, Cheddar Cheese (Cultured Milk, Salt, Enzymes Annatto (Color]), Cheese Sauce (Water, Cheese Powder [Whey, Modified Corn Starch, Natural Flavors, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Salt, Maltodextrin, Contains Less Than 2% Of Disodium Phosphate, Cellulose Gum, Mono And Diglycerides, Lactic Acid, Spice (Contains Mustard), Yeast Extract (from Barley), Guar Gum, Annatto Extract (Color), Butter (Cream, Salt), Buttermilk, Nonfat Milk], Soybean Oil), Applewood Smoked Bacon- Smoke Flavoring Added (Bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Smoke Flavor), Soybean Oil.
Warnings
Contains: milk.
Details
Potato skins stuffed with cheddar cheese and applewood smoked bacon. SmartLabel: Scan here for more food information. Call 1-800-457-9810 for more food information. Questions or comments? Call 1-800-457-9810. Monday - Friday. Please have packaging available when calling. To learn more about T.G.I Friday's frozen snacks. Visit www.fridaysinyourfreezer.com.
- One 22.3 oz box of TGI Fridays Frozen Appetizers Loaded Cheddar & Bacon Potato Skins, containing about 8 servings
- TGI Fridays Loaded Cheddar and Bacon Potato Skins are a quick appetizer that’s simple to prepare
- Ready to heat in your oven or air fryer for a convenient snack option any time
- Our TGIF loaded potato skins are stuffed with real cheese and bacon
- Ideal as an easy appetizer or party food
- Store our box of potato skins in the freezer until ready to prepare
- TGI Fridays offers a variety of appetizers such as potato skins, spinach artichoke dip, chicken bites and wings, mozzarella sticks, sliders and jalapeno poppers that the whole family will enjoy
- SNAP & EBT eligible food item
Enjoy your TGI Fridays menu favorites at home with our easy restaurant style appetizers. Ready to heat, TGI Fridays Loaded Cheddar & Bacon Potato Skins are a quick and delicious appetizer or party food. Our TGIF loaded potato skins are stuffed with real cheese and bacon. Packaged in a box for convenient storage, our potato skins heat quickly in the oven or air fryer. Store our 22.3 ounce box of potato skins in the freezer until ready to prepare. Whether you’re craving potato skins, spinach artichoke dip, chicken bites and wings, mozzarella sticks, sliders or jalapeno poppers, TGI Fridays has frozen appetizers the whole family will enjoy.
Directions
Cook thoroughly. Preparation Instructions: For best quality and food safety, follow these preparation instructions: Keep frozen until ready to use. Cook thoroughly before eating. Use caution as product will be hot. Appliance temperatures will vary. Please consider the performance of your appliance when following these instructions. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Conventional Oven: Preheat oven to 450 degrees F. Place frozen potato skins cheese side up on a non-stick baking sheet. Place baking sheet on the center rack of the empty pre-heated oven. Bake for 22 minutes. Allow potato skins to stand for 1-2 minutes before serving. Product not intended for microwave preparation. Air Fryer: This cook time is an average. Air-fryers can vary in size and wattage. Preheat Air Fryer to 360 degrees F for 5 minutes prior to cooking. Place frozen potato skins cheese side up in a single layer in the air fryer basket (do not overfill). Cook for 15-17 minutes or until potato skin reaches 165 degrees F internal temperature. Allow potato skins to stand for 1-2 minutes before serving. Keep frozen.
Country of Origin
USA
Manufacturer
Kraft Heinz Foods Company
Phone
800-457-9810.
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
