Tillamook Tillamook Classic Cheddar Mac & Cheese

Tillamook Classic Cheddar Mac & Cheese

Department: Rice, Pasta & BeansSNAP Eligible

Nutrition Information

Nutrition Facts

2.5 servings per container

Serving Size1 CUP

Amount per serving

Calories430

% Daily Value*

Total Fat 20 g26%

Saturated Fat 12 g60%

Trans Fat 0.5 g

Cholesterol 55 mg19%

Sodium 750 mg33%

Total Carbohydrates 45 g16%

Dietary Fiber 2 g8%

Total Sugar 4 g

Added Sugar0%

Protein 17 g

Vitamin D 3 mcg15%

Calcium 310 mg25%

Iron 3 mg15%

Potassium 250 mg6%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition

430Calories
12 gSat Fat
750 mgSodium
4 gSugars

Ingredients

Cooked Enriched Macaroni (Wheat Semolina, Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk, Medium Cheddar, Monterey Jack And Sharp Cheddar Cheese Blend (Cultured Milk, Salt, Enzymes, Annatto [Color]), Water, Roux (Wheat Flour, Cream, Salt), Pretzels (Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malt, Salt, Soybean Oil), Contains 2% Or Less Of: Butter (Cream, Salt), Salt, Red Wine Vinegar, Garlic Powder, Spices, Paprika, Onion Powder.

Warnings

Contains: milk, wheat.

Details

Jumbo macaroni in a creamy sauce of aged medium and sharp cheddar topped with more cheese and the crunch of crushed pretzel and herbs. Contains bioengineered ingredients. Farmer owned. Est. 1909 Oregon. Tillamook county creamery association Oregon, USA. Tastes better because it's made right. Award winning cheese for unbelievable flavor. No preservatives. Milk from cows not treated with rBST (The FDA has stated that no significant difference has been shown between milk derived from rBST treated and Non-rBST treated cows). All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. No artificial flavors. Questions or comments call (877) 320-8382. Please have this package available.

Directions

Cooking Instructions: Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Remove film from tray. 3. Cover with aluminum foil and place on a sheet pan. 4. Bake for 45 min. 5. Remove foil and bake 5 min more or until the top is golden brown. Remove from oven and let stand for 2 minutes before serving. Caution, product will be hot. Microwave: 1. Lift film corner to vent. 2. Microwave 8-10 min. 3. Remove from microwave and let stand for 2-3 min before serving. Caution, product will be hot. Cook thoroughly. Based on 1100 Watt microwave Ovens/Microwaves vary; cooking time may need adjustment. Cook to internal temperature of 165 degrees F. Keep frozen. Perishable. Do not thaw, keep frozen until ready to use.

Country of Origin

Made In The USA.

Manufacturer

Golden West Food Group

Phone

(877) 320-8382

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.