Wright Brand Wright Brand Hickory Smoked Thick Cut Bacon Sliced
Wright Brand Hickory Smoked Thick Cut Bacon Sliced
(4.6 Average)
326 Reviews24 oz pkg
See Best PriceNutrition Information
Nutrition Facts
Varied servings per container
Amount per serving
% Daily Value*
Total Fat 7 g9%
Saturated Fat 2 g10%
Trans Fat0%
Cholesterol 15 mg5%
Sodium 250 mg11%
Total Carbohydrates 0 g0%
Dietary Fiber0%
Total Sugar0%
Added Sugar0%
Protein 5 g
Calcium 0 mg0%
Iron 0 mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition
Ingredients
Cured With: Water Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Warnings
No warnings available.
Details
Bacon the Wright way. Since 1922. 1-1/2 pounds.
- One 24 oz pack of Wright Brand Hickory Real Wood Smoked Thick Cut Bacon
- 5 grams of protein per serving
- Hand-selected and hand-trimmed
- 100% wood smoked over hickory chips to impart a deliciously rich flavor
- Pan fry or bake in your oven
- Elevate your bacon cheeseburger or create a flavorful BLT sandwich
- Resealable pack for easy storage
Satisfy cravings with the rich, smoky goodness of Wright Brand Hickory Real Wood Smoked Thick Cut Bacon. This hickory smoked bacon is hand-selected and hand-trimmed, then 100% wood smoked over hickory chips to impart a deliciously rich flavor. Thick-cut to ensure a perfect bacon experience, these bacon slices can be used in all favorite recipes — appetizers, entrees, and even desserts. Enjoy bacon and eggs, elevate a bacon cheeseburger, or create a flavorful BLT sandwich. Each serving of 1 slice of pan-fried bacon contains 5 grams of protein. Keep the 24-ounce pack of bacon refrigerated until ready to prepare. Hand-trimmed, thick cut, and naturally smoked. Do It Wright.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Preheat oven to 375 degrees F. Place desired number of slices on a foil-lined baking sheet. Cook for 18 to 26 minutes or to desired crispness. Keep refrigerated.
Manufacturer
Tyson
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
