7.75 oz box
About 3.5 servings per container
Pasta (Semolina, Spinach Powder, Tomato Powder, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Seasoning Mix (Maltodextrin, Salt, Sugar, Lemon Juice Powder [Lemon Juice, Maltodextrin], Modified Food Starch, Spices, Sodium Diacetate, Natural Flavors, Xanthan Gum, Soybean Oil, Disodium Inosinate, Disodium Guanylate, Garlic Powder, Citric Acid, Onion Powder, Vinegar Powder [Maltodextrin, Vinegar]), Dehydrated Red Bell Pepper.
Contains: wheat.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Per 2/3 Cup Dry: 220 calories; 0 g sat fat (0% DV); 460 mg sodium (20% DV); 1 g added sugars (2% DV). Just add oil. For product questions or concerns, contact us at 1-833-992-3872; hannaford.com.
Stove top: 1. Fill 3-quart saucepan two-thirds full of water. Heat to boiling. Add pasta. Gently boil uncovered 12-14 minutes, stirring occasionally. 2. While pasta is cooking, stir together seasoning, 3 tbsp cold water and 2 tbsp oil in medium bowl. Set aside. 3. Drain pasta. Rinse with cold water; drain well. Stir pasta into seasoning mixture. Serve immediately, or refrigerate (if desired, stir in additional oil, 1 tsp at a time, to moisten refrigerated salad). Appliances vary; cooking times are approximate.
Hannaford Bros. Co., LLC