Melissa's Dried Tomatoes
3 oz bag
Nutrition
Nutrition Facts
17 servings per container
- Serving Size
- 1 piece
Amount per serving
- Calories
- 15
% Daily Value*
- Total Fat
- 0g 0
- Trans Fat
- 0g
- Sodium
- 10mg 0
- Total Carbohydrate
- 3g 1
- Total Sugars
- 2g
- Protein
- 1g
- Iron
- 0.5mg 2
- Potassium
- 170mg 4
Ingredients
Dried Tomatoes.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
No added salt. Not a sodium free food. No sulfites added. No preservatives. Melissa's dried tomatoes are dried with no added salt or sulfites, leaving just rich tomato taste! Try them in sauces, soups, salads, pasta, dressings, spreads, omelets and antipasto. Connect with your food. Facebook. Twitter. Instagram. YouTube. @melissasproduce. For delicious recipes, product information and cooking tips, visit: www.melissas.com.
Preparation: rinse dried tomatoes thoroughly prior to using or rehydrating. If not using in a soup, sauce or stew, dried tomatoes should be rehydrated before use. Easy rehydration instructions: place dried tomatoes in a bowl, add boiling water to cover, and rehydrate for about 10 minutes or until al dente. Be careful not to soak too long or they will get too soft. When rehydrated, drain, wrap in paper towels, and gently squeeze out excess water. Once rehydrated, tomatoes may be placed in a container and covered with olive oil and refrigerated for up to 2 weeks. Store in a cool, dry place.
Country of Origin
Product Of USA.
Manufacturer
World Variety Produce, Inc.