Pacific Foods Organic Plant-Based Gluten Free Tomato Basil Soup
32 oz ctn
Quick Facts
Kosher
Nutrition
Nutrition Facts
About 4 servings per container
- Serving Size
- 1 cup
Amount per serving
- Calories
- 80
% Daily Value*
- Total Fat
- 2g 2
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 620mg 27
- Total Carbohydrate
- 15g 5
- Dietary Fiber
- 1g 4
- Total Sugars
- 10g
- Includes
- 4g Added Sugars 8
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 20mg 0
- Iron
- .6mg 4
- Potassium
- 370mg 8
Ingredients
Water, Tomato Puree* (Water, Tomato Paste*), Cane Sugar*, Rice Starch*, Soymilk Powder*, Sea Salt, Onion Puree*, High Oleic Sunflower Oil*, Sodium Citrate, Spices*, Garlic Puree*, Basil Oil*. * Organic.
Warnings
Contains: soy.Do not purchase if tamper evident ring is broken. If carton is damaged or bloated, please discard.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
USDA Organic. Certified Organic by California Certified Organic Farmers. Gluten free. Low fat. 40% Daily Veggies(a). See nutrition information for sodium content. (a) 1 cup of vegetables per serving. Dietary guidelines recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet. Crafted With Care: We're passionate about delicious, high-quality ingredients. We source 40 million pounds of Certified Organic ingredients every year. Over 30 years of crafting organic soups, broths and plant-based milks. Learn more at pacificfoods.com. Call us at 1-800-668-3172 Mon-Fri 5 am-5 pm (PT). Explore recipes & more at pacificfoods.com. We donate 1 million meals annually to families in need.
Shake well for full flavor. To Heat: Shake well, pour, heat until hot, stir, enjoy! Do not microwave or freeze in container. Make it your own! Customize with your favorite toppings. Complement with a salad, sandwich or wrap. Create flavorful sauces or use as a base for your favorite dish. Promptly refrigerate at <41 degrees F and use within 7-10 days of opening. No pull tab. Twist to break inner freshness seal and tamper evident ring.
Country of Origin
USA
Manufacturer
Pacific Foods Of Oregon, LLC