Hispanic Heritage Month
September 15 – October 15
Celebrate Hispanic Heritage Month with foods from places like Spain, Mexico, the Caribbean, Central America and South America.
Make this easy and delicious ceviche recipe from Betty, a Hannaford Associate. It can be enjoyed in so many ways: on its own, in a burrito, or with white or yellow rice. Bread or tortilla chips can be dipped into the sauce. "The sauce is too delicious to throw away," says Betty. "It could be used to flavor other dishes. I know people are going to like it. It's fresh and you can feel all the flavors."Betty's Coconut Shrimp Ceviche Recipe
When you cook with your hands, you cook with love. You cook for your loved ones; it means a lot. You’re sharing what you’ve created. It’s like artwork. It’s something that comes from your heart and your soul.
– Betty R.
Celebrate with These Brands and Products
Get all the ingredients for Betty's Coconut Ceviche recipe as well as select products from certified Hispanic-owned businesses.