Skip to main content
Cabot Pepper Jack Macaroni Shells and Cheddar Cheese
6.25 Oz.

Cabot Pepper Jack Macaroni Shells and Cheddar Cheese

Currently Not Available.

Browse Departments

Nutrition Facts

about 2.5 servings per container

Serving Size
71 g

Amount Per Serving

Calories
250.0
% Daily Value*
Total Fat
2.00g
3%
Saturated Fat
1.00g
5%
Trans Fat
0.00g
0%
Cholesterol
5.00mg
2%
Sodium
890.00mg
39%
Total Carbohydrate
49.00g
18%
Dietary Fiber
5.00g
18%
Sugars
6.00g
0%
Added Sugars
0.00g
0%
Protein
10.00g
0%
Vitamin D
0.00mcg
0%
Calcium
97.00mg
7%
Iron
1.00mg
6%
Potassium
288.00mg
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Organic Pasta (Organic Wheat Flour), Dried Vermont Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Whey, Salt, Natural Flavor, Modified Food Starch, Dry Buttermilk, Red Bell Pepper Powder, Chili Pepper Powder, Lactic Acid, Jalapeno Pepper Powder, Disodium Phosphate, Silicon Dioxide (Added As An Anti-Caking Agent).
Source: Vermont Cheese Products, Inc.

Allergens and Nutritional Considerations

Gluten, Milk, Wheat

You Might Also Like...

loading