Ingredients:
Potato Fries (Idaho Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola, Palm, Soybean, Sunflower), Modified Food Starch (Potato, Corn, Tapioca), Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum, Color (Annatto)), Breaded Haddock Fillet (Fish (Haddock), Enriched Wheat Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Water, Yellow Corn Flour, Wheat Flour, Bleached Wheat Flour, Salt, Sugar, Canola Oil, Dextrose, Yeast, Soybean Oil, Spice Extractives, Calcium Propionate (Preservatives)).
Source: Fda Voluntary Labeling
Added Sugars, Fish, Gluten, Soy, Wheat