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Hill & Valley Sugar Free Lemon Pound Cake
16 Oz.

Hill & Valley Sugar Free Lemon Pound Cake

Currently Not Available.

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Nutrition Facts

12 servings per container

Serving Size
38 g

Amount Per Serving

Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Sugars
Added Sugars
Protein
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  MALTITOL AND SORBITOL SYRUP, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS, EGG WHITES, WATER, PAN RELEASE (SOYBEAN OIL, SOYA LECITHIN (CONTAINS SOYBEAN), TBHQ (ANTIOXIDANT), CITRIC ACID (CHELATING AGENT), DIMETHYL POLYSILOXANE (ANTIFOAM AGENT)), MODIFIED FOOD STARCH, LEMON PUREE (LEMON JUICE CONCENTRATE, WATER, LEMON PULP CELLS, LEMON PEEL, AND LEMON OIL), SODIUM ACID PYROPHOSPHATE, BAKING SODA, SALT, NATURAL LEMON FLAVOR EMULSION, NATURAL AND ARTIFICIAL BUTTER AND VANILLA FLAVOR, MONOCALCIUM PHOSPHATE, MONOHYDRATE, TEXTURE LITE (PROPYLENE GLYCOL MONOSTEARATE, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM SILICATE, ASCORBIC ACID, CITRIC ACID), TURMERIC, SORBIC ACID (PRESERVATIVE), SOYBEAN LECITHIN, ACESULFAME-K, XANTHAN GUM, GUAR GUM.
Source: HILL & VALLEY INC

Allergens and Nutritional Considerations

Added Sugars, Eggs, Gluten, Milk, Soy, Tree Nuts, Wheat
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