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Snapdragon Laksa Curry Noodle Soup
2.1 Oz.

Snapdragon Laksa Curry Noodle Soup

Currently Not Available.

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Nutrition Facts

1 servings per container

Serving Size
60 g

Amount Per Serving

Calories
210.0
% Daily Value*
Total Fat
2.00g
2%
Saturated Fat
0.00g
0%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
980.00mg
43%
Total Carbohydrate
45.00g
16%
Dietary Fiber
0.50g
3%
Sugars
3.00g
0%
Added Sugars
0.50g
2%
Protein
4.00g
0%
Vitamin D
0.00mcg
0%
Calcium
10.00mg
0%
Iron
0.30mg
0%
Potassium
430.00mg
10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Rice Noodles: Rice, Tapioca Starch, Sugar, Salt And Cellulose Gum. Soup Base: Salt, Yeast Extract, Potassium Chloride, Dextrose, Sugar, Radish* (Radish, Maltodextrin), Disodium Inosinate And Disodium Guanylate, Maltodextrin, Chili Pepper*, Shrimp*, Caramel Color, Hydrolyzed Soy Protein, Garlic*, Citric Acid, And Onion*. Coconut Pack: Coconut*, Non-Dairy Creamer (Glucose Or Lactose Syrup, Coconut Oil, Palm Kernel Oil, Caseinate, Dipotassium Phosphate, Mono And Diglycerides Of Fatty Acids, Sodium Polyphosphate, Silicon Dioxide And Beta Carotene). Flavoring Oil: Soybean Oil, Onion, Ginger, Garlic, Lemongrass, Shrimp Oil (Soybean Oil, Shrimp*), Natural Laksa Flavor (Laksa Essential Oil, Vegetable Oil), Thai Ginger, Chili Pepper, Cumin, And Paprika, Vegetable Pack: Onion*, Carrot*, And Green Onion*. *dried.
Source: Snapdragon Foods Llc

Allergens and Nutritional Considerations

Added Sugars, Fish, Gluten, Milk, Soy, Shellfish, Tree Nuts, Wheat
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