Ingredients:
Italian Bread Dough (Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of The Following: Sugar, Soybean Oil, Salt, Sodium Stearoyl Lactylate, Datem, Yellow Corn Flour, Ascorbic Acid, Acetic Acid, Lactic Acid, Enzyme), Parmesan Cheese (Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose), Garlic Butter Spread (Vegetable Oil (Canola, Cottonseed, And/Or Soybean Oil), Palm And Palm Kernel Oils, Water, Salt, Garlic Powder, Dried Parsley, Soy Lecithin (Emulsifier), Mono Mono-And Diglycerides (Mono Mono-And Diglycerides, Mixed Tocopherols, Ascorbic Acid, Citric Acid (Antioxidants)), Sodium Benzoate (Preservative), Sodium Propionate (Preservative), Potassium Sorbate (Preservative), Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate.)), Parsley.
Source: Hannaford Bros. Co., Llc