Ingredients:
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Butter (Pasteurized Cream, Salt), Nonfat Milk, Eggs, Contains Less Than 2% Of Each Of The Following: Sodium Silicoaluminate, Whey, Corn Flour, Monocalcium Phosphate, Soy Flour, Ascorbic Acid (Added As Dough Conditioner), Potato Flour, Yeast, Sorbitan Monostearate, Salt, Wheat Gluten, Datem, Calcium Silicate (Anti-Caking), Calcium Sulfate, Ammonium Sulfate, Sodium Stearoyl Lactylate, Sorbic Acid (Preservative), Mono- & Diglycerides, Wheat Starch, Enzymes.
Source: King's Hawaiian Bakery West, Inc.
Added Sugars, Eggs, Gluten, Milk, Soy, Wheat