Ingredients:
Ramen Noodle Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm), Preserved By Tbhq, Contains Less Than 1% Of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta, And/Or Tripoly) Phosphate, Sodium Carbonate, Turmeric. Soup Based Ingredients: Salt, Powdered Cream Substitute (Palm Oil, Corn Syrup Solids, Sodium Caseinate [Milk Derivative], Mono And Diglycerides), Maltodextrin, Sugar, Contains Less Than 1% Of: Monosodium Glutamate, Dehydrated Vegetables (Onion, Garlic, Parsley), Hydrolyzed Corn, Wheat And Soy Protein, Food Starch-Modified, Chicken Broth, Yeast Extract, Spices (Celery Seed), Natural Flavors, Vegetable Oil (Palm), Xanthan Gum, Silicon Dioxide (Anti-Caking Agent), Turmeric, Disodium Guanylate, Disodium Inosinate.
Source: Maruchan, Inc.
Added Sugars, Gluten, Milk, Soy, Shellfish, Wheat