Ingredients:
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Crackers [whole Grain Wheat Flour, Canola Oil, Sugar, Corn Starch, Malt Syrup (From Corn And Barley), Salt, Refiner's Syrup, Leavening (Calcium Phosphate And Baking Soda)], Potato Starch (To Prevent Caking), Natamycin (A Natural Mold Inhibitor).
Source: Sargento Foods Inc.
Added Sugars, Gluten, Milk, Peanut, Soy, Tree Nuts, Wheat