Ingredients:
Wheat (The Wheat Has Been Processed To Allow This Food To Meet The Food And Drug Administration (Fda) Requirements For Gluten-Free Foods) Starch, Water, Vegetable Palm Oil, Eggs, Chicory Fiber, Psyllium Seed Husk (Vegetable Fiber), Rapeseed Oil, Dextrose, Rice Flour, Egg Whites, Skim Milk, Yeast, Sunflower Oil, Glucono Delta-Lactone, Xanthan Gum, Baking Soda, Sugar, Salt, Natural Butter Flavor.
Source: Dr. Schar Usa, Inc.
Added Sugars, Eggs, Milk, Soy, Tree Nuts, Wheat, Sesame