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Coffee, Cocoa & Cider

Coco-Cocoa
Ingredients
1 cup refrigerated coconut milk
3 Tbsp. dark chocolate chips
Pinch ground cinnamon
1 1/2 oz. Kahlua
Orange slice, for garnish
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Coco-Cocoa

Coco-Cocoa

Coco-Cocoa
  • Servings:Serves 1
  • Prep Time:5 minutes
  • Cook Time:5 minutes
directions
1. Bring coconut milk to a bare simmer in a small saucepan over medium. Meanwhile, combine chocolate chips and cinnamon in a mug.
2. Add hot coconut milk and stir until chocolate is melted, then stir in Kahlua and garnish with an orange slice.
Source: Hannaford fresh Magazine, January-February 2021
 
 
 
 
 
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