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Appetizers and Snacks

Pumpkin-Chocolate Chip Oat Bars
Ingredients
3/4 cup canned pumpkin puree
1/2 cup smooth or crunchy almond butter
1/4 cup maple syrup
1 tsp. pumpkin pie spice
1/4 tsp. salt
3 cups Hannaford Quick Oats
1/3 cup mini chocolate chips
1/3 cup roasted pepitas
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Pumpkin-Chocolate Chip Oat Bars

Pumpkin-Chocolate Chip Oat Bars

Pumpkin-Chocolate Chip Oat Bars
Two Stars Guiding Stars
  • Servings:Makes 10 bars
  • Prep Time:10 minutes
  • Cook Time:0 minutes
directions
1. Line an 8x8" baking pan with plastic wrap. Whisk pumpkin puree, almond butter, maple syrup, pie spice, and salt in a large bowl. Add oats, chocolate chips, and pepitas and stir until well-combined.
2. Transfer mixture to prepared pan and spread into an even layer. Press down on mixture to compact and refrigerate until firm, about 1 hour. Slice into bars. Transfer to an airtight container, and refrigerate for up to one week.
Source: Hannaford fresh Magazine, September - October 2018
 
 
 
 
 
 
 
 
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