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Cocktails and Mixers

Apple Cider Punch
Ingredients
A big-batch drink lets guests help themselves. In this one, apple cider and apple brandy join forces with citrus and whiskey for the perfect autumn cocktail.
1/2 gallon apple cider
1 cup apple brandy
3/4 cup whiskey
3/4 cup lemon juice (from about 4-5 lemons)
2 oranges
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Apple Cider Punch

Apple Cider Punch

Apple Cider Punch
  • Servings:Serves 8
  • Prep Time:5 minutes
  • Cook Time:0 minutes
directions
In a punch bowl, stir together the apple cider, brandy, whiskey and lemon juice. Cut the oranges into thin half-moon slices and add to bowl. Serve punch over ice.
Tips: To serve 4, halve ingredient amounts and serve in a pitcher. To serve 16, double ingredient amounts and serve in a larger punch bowl. Make an ice ring for the punch bowl by layering lemon and orange slices in a bundt pan, filling it with water, and freezing. Dip the pan in hot water to release.
 
 
 
 
 
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