Skip to main content

Quiche

Berry Manor Inn Tomato and Goat Cheese Breakfast Pie
Ingredients
7 eggs
1/8 tsp. salt
1/8 tsp. freshly ground black pepper
1/3 cup all-purpose flour
1/4 cup milk
2/3 cup cottage cheese
1 cup shredded Monterey Jack cheese
1 cup crumbled goat cheese
1 Tbsp. small shallot, finely chopped
1 cup chopped sun-dried tomatoes
+ Add to Shopping List
Berry Manor Inn Tomato and Goat Cheese Breakfast Pie

Berry Manor Inn Tomato and Goat Cheese Breakfast Pie

Berry Manor Inn Tomato and Goat Cheese Breakfast Pie
  • Servings:Serves 6
  • Prep Time:20 minutes
  • Cook Time:60 minutes
directions
1. Preheat oven to 325 degrees F. Spray a 9-inch deep-dish pie pan with cooking spray.
2. In a large mixing bowl, beat eggs until fluffy. Add salt, pepper, flour, and milk and whisk together. Add cottage cheese, Monterey Jack, goat cheese, shallot, and sun-dried tomatoes and mix well.
3. Pour into prepared pan and cover with foil. Bake at 325 degrees F for 1 hour or until top is golden brown. Let pie rest for 5 minutes before serving. Serve warm.
Source: Hannaford fresh Magazine, January - February 2008
 
 
 
 
 
 
 
 
 
 
loading