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Sandwiches and Wraps

Roasted Beet & Goat Cheese Sandwich
Ingredients
Sweet beets and creamy goat cheese make a beautiful pairing with the nutty flavor of young greens. Mix up the flavor as you like with fresh herbs like thyme or rosemary. A splash of balsamic vinegar would add a nice twist too. Time-saving tip: Swap in canned beets! Just be sure to rinse them well if you can't find a no added salt version.
1 lg. beet, roasted and peeled
1 T. low-fat goat cheese
1/2 c. arugula
2 slices whole-grain bread
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Roasted Beet & Goat Cheese Sandwich

Roasted Beet & Goat Cheese Sandwich

Roasted Beet & Goat Cheese Sandwich
One Star Guiding Stars
  • Servings:1 (158 g)
  • Prep Time:5 minutes
  • Cook Time:7 minutes
directions
1. Slice the beet into thin slices.
2. Heat a non-stick frying pan over medium-low heat.
3. Assemble all the ingredients in a sandwich and grill lightly on both sides until golden and warmed through.
 
 
 
 
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