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Eggs

Shirred Eggs with Smoked Scamorza
Ingredients
12 large eggs
3/4 cup heavy cream
Salt and pepper
Nutmeg, freshly grated
3 ounces smoked scamorza cheese, grated (about 1 cup)
12 sprigs fresh thyme
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Shirred Eggs with Smoked Scamorza

Shirred Eggs with Smoked Scamorza

Shirred Eggs with Smoked Scamorza
  • Servings:Makes 12
  • Prep Time:12 minutes
  • Cook Time:8 minutes
directions
1. Adjust a rack to the middle position and heat oven to 425 degrees.
2. Place 12 ramekins on a rimmed baking sheet. Crack an egg into each one, then top with 1 tablespoon cream and a pinch each of salt, pepper, and nutmeg. Sprinkle scamorza evenly over eggs and garnish with thyme sprigs.
3. Bake until whites are just cooked and yolks are runny, 6 to 8 minutes.
Source: Hannaford fresh Magazine, November - December 2015
 
 
 
 
 
 
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