There's only one word for this perfect summer salad: refreshing. Crispy, cool fruits and veggies are topped with an herbed vinaigrette that's like a gift from the garden on a hot day.
4 Tbsp. rice vinegar
1 1/2 tsp. chopped fresh dill
1 1/2 tsp. chopped fresh mint
1/2 tsp. cumin
1/2 tsp. paprika
1/2 tsp. salt
1/2 tsp. sugar
1/3 cup olive oil
8 Tbsp. shredded light sharp cheddar
2 pints strawberries, quartered
1 (5 oz.) bag lettuce blend
1 English cucumber, peeled and cubed
3/4 cup parsley
4 green onions, chopped
6 radishes, thinly sliced
16 cherry tomatoes, halved