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Cocktails and Mixers

White Russian Hot Toddy
Ingredients
The ideal after-dinner sipper on a cold winter's night, this version uses rum instead of whiskey or vodka for a drink that will warm you inside and out.
1/2 cup heavy cream
2 cups freshly brewed hot coffee
1/4 cup dark rum
1/2 cup coffee-flavored liqueur
Whipped cream
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White Russian Hot Toddy

White Russian Hot Toddy

White Russian Hot Toddy
  • Servings:Serves 4
  • Prep Time:4 minutes
  • Cook Time:1 minutes
directions
In a microwave-safe large bowl, microwave the cream 1 min., until hot. Into cream, stir the coffee, rum, and liqueur. Mix to combine. Microwave 30 sec., until hot.
Ladle into mugs and top with whipped cream, if desired.
Tip: Want a toasty mug so the beverage stays warm longer? Fill each mug with hot water and let sit for 1 min. Pour water out and then fill with the hot toddy.
 
 
 
 
 
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